







"Gastronomy is the art of using food to create happiness".
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After 5 years on rue d'Italie and 14 years on rue Sainte, I'm off to the C.A.M. quay with my partner Virginie for a new adventure. We will continue to work with rigor, honesty, taste, choice of products and the promotion of our gastronomic heritage.
Our cuisine is straightforward, based solely on fresh produce, wild fish and pure-bred meat, favoring short and local circuits wherever possible, with the utmost transparency, without forgetting the epicurean side that is so dear to us.
...
Our cuisine is straightforward, based solely on fresh produce, wild fish and pure-bred meat, favoring short and local circuits wherever possible, with the utmost transparency, without forgetting the epicurean side that is so dear to us.
...
Rates
Rates 2025
A la carte
From 29€


Capacity
80 place setting
60 Dining tables outside
1 Room
80 Air-conditioned room(s)
Openings
All year
Monday
12:00 - 14:00
Tuesday
12:00 - 14:00
Wednesday
12:00 - 14:00
Thursday
12:00 - 14:00
Friday
12:00 - 14:00
Localisation
Contact CAM's restaurant
Spoken languages
Environment
- Town location