+ 2
The Sepia restaurant opened its doors in March 2017, close to the Notre-Dame-de-la-Garde basilica and at the top of Puget hill, in the Jardin des Colonnes.
Read moreShow less
The outdated snack bar was completely renovated and decorated by architect Olivier Sabran and graphic artist Julien Bouvet to reflect the style of cuisine on offer here: simple yet elegant.
The copper details add a sepia colour, reflecting the name of the restaurant and the chef's favourite item of cookware, the copper pot.
All year round, you can come here for lunch or dinner, in a subdued and inviting atmosphere. There are two shaded terrace areas overlooking the grounds so you can...
The copper details add a sepia colour, reflecting the name of the restaurant and the chef's favourite item of cookware, the copper pot.
All year round, you can come here for lunch or dinner, in a subdued and inviting atmosphere. There are two shaded terrace areas overlooking the grounds so you can...
Services
Terrace
Animals accepted
Restaurant
- Accessibility
- Accessible for wheelchairs with assistance
- Equipment
- Garden
- Parking
- Terrace
- Services
- Pets welcome
- Restaurant
Quality standards
Gault Millau
Rates
From 2 January 2024 to 31 December 2024
A la carte
From 6€ to 18€
Adult menu
57€
Bank/credit card
Check
Cash
Titres restaurant (vouchers)
Capacity
50 place setting
180 Dining tables outside
Groups (Max capacity)
- 55 Maximum number of people
Openings
From 2 January 2024 until 31 December 2024
Tuesday
09:30 - 15:00
18:00 - 23:00
Wednesday
09:30 - 15:00
18:00 - 23:00
Thursday
09:30 - 15:00
18:00 - 23:00
Friday
09:30 - 15:00
18:00 - 23:00
Saturday
09:30 - 15:00
18:00 - 23:00
Localisation
Contact Sepia
- restaurant-sepia.fr
- www.instagram.com
Spoken languages
Environment
- Town location
- Close to a public transportation
- Bus stop < 500 m
- Sea view