The best vegetarian restaurants in Marseille

It’s never easy to venture into a city in search of good vegetarian addresses. Between local produce and seasonal vegetables, discover our selection of the best vegetarian restaurants in Marseille. Pleasure, flavors and conviviality are all on the menu!

Published on 22 June 2023

Near Vauban and Notre-Dame de la Garde: 'Carlotta With'

Local child, Charlotte Crousillat warmly welcomes you to her “culinary apothecary” that combines gastronomy, pleasure and well-being. With its prized terrace, the venue is divided between a restaurant, a deli counter, a bakery and a bookshop space dedicated to cooking, nutrition and well-being. The owner of the establishment prepares a homemade cuisine based essentially on plant-based products from short food supply chains. Each preparation follows the major precepts of holistic medicine. On the menu: zucchini babaganoush, breaded eggplant vegetarian, vegan black sesame cheesecake…

Address: 84 boulevard Vauban – 13006 Marseille

From the Goudes: 'V&V'

Not far from Escale Borély, this restaurant overlooking the beaches and horizon offers a vegetarian and vegan menu full of flavor and color. Set in a natural environment, you’ll enjoy a pleasant moment in a modern, warm and bright setting. The team prepares a unique tasting of vegetarian and vegan dishes that will not leave your taste buds indifferent. Specialties include the green wrap, V&V burger and sweet potato fries with a lemony tahini sauce. For dessert, try the crumble & cookie, the tout choco or the açaï bowl. A vegetarian restaurant in Marseille not to be missed!

Address: 151 avenue Joseph-Vidal – 13008 Marseille

Around Cours Julien and La Plaine: 'Limmat'

Bearing the name of a Swiss river, the restaurant run by Lilian Gadola offers daily vegetarian and fish dishes in a friendly atmosphere, as if you were at home. Seconded only at weekends, the young entrepreneur takes care of everything during the week: ordering, preparation and service. Thanks to her experience in Zurich, she brings original vegetarian recipes to Marseille. Renewed every day, the card is mainly intended to be green with vegetarian proposals and flexitarian suggestions. If you sit down at Le Limmat, you’ll enjoy dishes based on premium quality products generously prepared by the chef, who adds her own personal touch. Let yourself be surprised by this cuisine of Swiss origin!

Address: 41 rue Estelle – 13006 Marseille

Next to the Canebière: 'Grain de Sable'

Looking for a vegetarian restaurant in Marseille? Located in the Belsunce district, behind the Alcazar Library, Grain de Sable undoubtedly meets your demand. With a menu that changes weekly, the establishment run by Hannah and Benjamin invites you on an atypical gustatory trip. The products all come from local, organic and peasant farming, with a view to sustainable development. The concept? Depending on your appetite, you choose two or three preparations from the five offered weekly. On the menu, you can enjoy a butternut and porcini velouté, a rice and lentil mix with Indian spices, or an egg cocotte with spinach cream. The chefs also make sure to offer a few vegan and gluten-free dishes to satisfy every taste bud.

Address:34 rue du Baignoir – 13001 Marseille

Travelling through cuisine at 'Mariposas'

A restaurant that offers a real bio and vegan taste journey . A new menu every week, without meat or fish, that adapts to the rhythm of the seasons with healthy, local foods. Veggie flavors, inspired by Venezuela where chef Shehrezade draws on all her creativity.

Address:102 Cours Julien – 13006 Marseille

'Hododa', in the heart of Panier

In the very heart of the Panier district, this vegetarian restaurant is open from early morning to offer you a gourmet, healthy and homemade breakfast. For lunch the menu features colorful produce, a 100% plant-based and seasonal menu. A real treat for the eyes and taste buds!

Address:15 Rue de l’Évêché – 13002 Marseille

On the Vieux-Port: 'Les Fenêtres'

At the InterContinental Marseille, chef Lionel Levy invites you to his chic, contemporary brasserie to discover Provencal cuisine blending modernity and tradition. In summer, the establishment extends with a spacious outdoor terrace offering a sublime view of the Notre-Dame de la Garde basilica, commonly known as the ‘Bonne Mère’. Through his menu, which evolves with the seasons, the chef honors the art of living local, paying homage to this southern region he loves so much. He offers various imaginative vegetarian options with Mediterranean flavours.

Address: 1 place Daviel – 13002 Marseille