©Office Métropolitain de Tourisme et des Congrès de Marseille - CD
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Israeli specialties (hummus, tehina, falafel, schawarma in sandwiches, pita or plate, and oriental (grilled peppers, keftas, kebbab and shish kebab). Hot dishes, and mixed salads.
The restaurant has a few tables on the terrace, which are very popular during the summer months. Restaurant bassari meat.
Accessible for disabled
Services
Cash
Bank/credit card
Capacity
60 place setting
30 Dining tables outside
Openings
All year 2024 Closed on saturday
Localisation
Spoken languages
