Muffled atmosphere for a Provencal and Lyonnaise cuisine. Located in the heart of the Place aux Huiles, the Bouchon Provençal allows you to take advantage of the magical setting of the Old Port.
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The decoration is the result of multiple trips and a passion for old posters. In the two rooms of the restaurant, a certain "cosy" spirit dominates. The upper vaulted room is the ideal setting for warm meals with friends on cold winter evenings.
Groups up to 30 people: private vaulted room for seminars, birthdays...
From 10 people: personalized menus all included, wine at will. Some examples of suggestions: filet of scorpion fish with basil, foot and packages, andouillette with mustard...