The Vallon des Auffes

A small, picturesque fishing harbour

Just a few minutes from the Old Port, the Vallon des Auffes offers a timeless retreat on the shores of the Mediterranean. This small fishing harbour, nestled beneath the Corniche Kennedy, is one of Marseille’s most photographed spots, prized for its authenticity, its heritage and its excellent restaurants.

A bit of history…

The Vallon des Auffes takes its name from the ‘auffe’ (or ‘auffo’ in Provençal), a plant once used to make ship’s ropes and fishing nets. This small traditional harbour has retained all its charm with its fishermen’s houses featuring colourful façades and its ‘pointus’, the famous Provençal boats that are now a familiar sight on the Marseille skyline.

The valley is spanned by a 60-metre-long bridge, built in the 19th century by the engineer Jean François Mayor de Montricher as part of the development of the Corniche. Its three arches, rising to a height of 17 metres, have become one of the neighbourhood’s landmarks.

At the entrance to the Vallon des Auffes, on the Corniche Kennedy, stands the war memorial to the Army of the Orient and distant lands. This imposing 5-metre-high sculpture, representing an allegory of Victory, was unveiled in 1927 by President Gaston Doumergue before being listed as a Historic Monument in 2009.

Did you know?

The Vallon des Auffes is home to the family-run pizzeria “Chez Jeannot”, whose history dates back to 1949!
A great reason to go and enjoy some Marseille-style “pizze” whilst taking in a lovely sea view.

A friendly neighbourhood brought to life by its restaurants

In Vallon des Auffes, there’s no beach but the atmosphere is unbeatable! To go for a swim, head under the arches towards what the locals call “la piscine du Vallon” – a popular spot for families (but please note that the water isn’t supervised). We recommend going early in the morning to enjoy the peace and quiet. For the more adventurous, don’t hesitate to climb the rocks to find a quieter spot where the water is deeper.

The neighbourhood offers a range of restaurants to suit all budgets: from the Jeannot pizzeria to the gourmet restaurant “Chez Fonfon”, which serves one of the city’s best bouillabaisse, and the Michelin-starred Auffo. And if you fancy a drink, the terrace at Viaghji di Fonfon welcomes you and even serves tapas!
When in season, you can also take part in an ‘Oursinades’ – a sea urchin tasting – at the restaurant ‘L’Avant-Cour’.

Practical information

The Vallon des Auffes can be reached by bus 83 in 15 minutes from the Vieux-Port and in 25 minutes from the Prado beaches.