Every week, different chefs make appointments at fixed dates and specific locations with local residents for a “click’n collect” service. At the beginning of 2021, the chefs will return to concoct dishes for you ! The operation will take place between Aix-enProvence, Marseille, Allauch and Arles.
It is more than ever the time to consume locally !
The program of the tour in this month of January :
Tuesday January 12 – Marseille – Canebière
Wednesday January 13 – Aix-en-Provence – Palais de Justice
Thursday January 14 – Marseille – Canebière
Friday January 15 – Aix-en-Provence – Palais de Justice
Saturday January 16 – Allauch
Tuesday January 19 – Marseille – Canebière
Wednesday January 20 – Allauch
Thursday January 21 – Marseille – Canebière
Friday January 22 – Aix-en-Provence – Palais de Justice
Saturday January 23 – Arles
On Tuesday 12 January, meet at the bus from 11 am to 7 pm on “The Canebière “street in Marseille!
Delphine Roux of the restaurant « Madie Les Galinettes » offers you :
Palourdes au thym (Clams in thyme)- 15€.
Daube de Mauricette accompagnée de ses pommes de terre vapeur (Mauricette stew accompanied by its steamed potatoes) – 18€.
Tête de veau sauce ravigote et ses légumes pochés (Calf’s head with ravigote sauce and poached vegetables) – 18€.
For dessert, you will have Sylvain Depuichaffray ‘s pastries– 7€per unit.
Réservations at 06 81 45 21 47
Payment: Restaurant tickets, checks, cash
Cherry on the cake : interview of the chefs on the spot by Pierre Psaltis (Le Grand Pastis), to be heard without moderation !