©Gérald Passedat Marseille
The kitchen is a large convivial space with 130 seats in the spirit of the table d'hôtes. The main course (fish, meat or vegetarian) is served at the table, the mezzes are self-service in the form of a buffet.
To share the Mediterranean is to share the diversity of its cuisine through its movements and its products. At the heart of the MuCEM, multiple spaces are dedicated to its discovery: a panoramic restaurant and terrace for a meal at your own rhythm, food kiosques for a deliciously quick bite, a café in the Fort Saint Jean for traditional cuisine, a cooking school and a Mediterranean vegetable garden
Accessible for disabled
Services
- Activities
- Gastronomy
- Restaurants and wines
- Equipment
- Lift
- Bar
- Terrace
- Air conditioning
- Car park
- Parking
- Coach parking
- Services
- Wi-fi
- Restaurant
- Buffet
Rates
Rates 2023
A la carte
From 19,50€ to 35€
Bank/credit card
Cash
Titres restaurant (vouchers)
Capacity
130 place setting
Openings
Monday
12:00 - 15:00
Wednesday
12:00 - 15:00
Thursday
12:00 - 15:00
Friday
12:00 - 15:00
Saturday
12:00 - 15:00
Sunday
12:00 - 15:00
Monday
12:00 - 15:00
Tuesday
Closed
Wednesday
12:00 - 15:00
Thursday
12:00 - 15:00
Friday
12:00 - 15:00
Saturday
12:00 - 15:00
Sunday
12:00 - 15:00
Localisation
Spoken languages
Environment
- Close to a motorway
- Close to a public transportation
- Bus stop < 500 m
- Subway station < 500 m
- Sea view
- Feet in the water: sea
- Panoramic view
Fiche(s) liée(s)
