




Seafood boil is a traditional seafood dish cooked in a large pot with spices, where the ingredients are mixed and eaten directly from the table.
To be eaten with your fingers, the expertly spiced shellfish and seafood assortment, accompanied by corn on the cob and a drink....A new concept in casual fine dining.
Accessible for disabled
Payment methods
Bank/credit card
Check
Cash
Titres restaurant (vouchers)Capacity
90 place setting
90 Dining tables outside
Accepted customers
- Groups
Localisation
Spoken languages
Spoken languages
Environment
Environment
- Airport within 5 km
- Station district
- Close to a public transportation
- Bus station under 300 m
- Bus stop < 500 m
