Italian specialties. The restaurant has a patio open in the summer.
A popular trattoria, with a charming patio at the back for al fresco dining. Clam linguine, ‘vitello tonnato’ sliced veal, ‘risotto del giorno’ and a ‘scaloppine’ in ‘Cantinetta’ sauce that has become famous in Marseille... The owners, Pierre-Antoine Denis – himself a fine self-taught cook – and Stéphanie Nardoca, fell in love with our neighbours’ cuisine and serve up Italian-inspired courses made with real products from the peninsula.
Don’t forget their second Italian eatery, Otto, on the quieter Paradis/ Mermoz side of town.
Accessible for disabled
Booking
Booking
Services
Services
Parking nearby
Lunch service
Evening service
Services offered
Quality standards
Quality standards
Bottin Gourmand
Gault MillauCapacity
Capacity
145 place setting
30 Dining tables outside
3 Room
Accepted customers
Accepted customers
- Groups
Openings
Openings
From 3 January 2026 until 31 December 2026 - Closed on sunday
Localisation
Localisation
Contact La Cantinetta
- www.restaurantlacantinetta.fr
Spoken languages
Spoken languages
Environment
Environment
- In centre of town
- Town location
- Station district
- Close to a public transportation
- Pedestrian area
- Bus station under 300 m
- Subway station < 500 m
