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Le Table

Restaurant, Mediterranean cuisine, Vegetarian cuisine, Traditional cooking, Brasserie at Marseille

  • To share the Mediterranean is to share the diversity of its cuisine through its movements and its products. At the heart of the MuCEM, multiple spaces are dedicated to its discovery: a panoramic restaurant and terrace for a meal at your own rhythm, food kiosques for a deliciously quick bite, a café in the Fort Saint Jean for traditional cuisine, a cooking school and a Mediterranean vegetable garden
    Accessible for disabled
  • Environment

    • Feet in the water: sea
    • Sea view
    • Close to a public transportation
    • Subway station < 500 m
    • Close to a motorway
    • Bus stop < 500 m
  • Capacity

    • People :  140 place setting
  • Spoken languages

    • English
Services
  • Equipment

    • Car park
    • Coach parking
    • Parking
    • Lift
    • Bar
    • Air conditioning
    • Terrace
  • Services

    • Wi-fi
Rates

Payment methods

  • Cash
  • Bank/credit card
Openings
  • All year
  • Monday
    7:30 PM - 7:30 PM
  • Wednesday
    7:30 PM - 7:30 PM
  • Thursday
    7:30 PM - 7:30 PM
  • Friday
    7:30 PM - 7:30 PM
  • Saturday
    7:30 PM - 7:30 PM
  • Sunday
    7:30 PM - 7:30 PM
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