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Le Table

Restaurant, Mediterranean cuisine, Vegetarian cuisine, Brasserie, Traditional cooking in Marseille 2ème

  • To share the Mediterranean is to share the diversity of its cuisine through its movements and its products. At the heart of the MuCEM, multiple spaces are dedicated to its discovery: a panoramic restaurant and terrace for a meal at your own rhythm, food kiosques for a deliciously quick bite, a café in the Fort Saint Jean for traditional cuisine, a cooking school and a Mediterranean vegetable garden
    Accessible for disabled
  • Environment

    • Close to a motorway
    • Close to a public transportation
    • Bus stop < 500 m
    • Subway station < 500 m
    • Sea view
    • Feet in the water: sea
  • Capacity

    • People :  140 place setting
  • Spoken languages

    • English
  • Equipment

    • Lift
    • Bar
    • Terrace
    • Air conditioning
    • Car park
    • Parking
    • Coach parking
  • Services

    • Wi-fi

Payment methods

  • Bank/credit card
  • Cash
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